Hot Crab Dip
Posted in Recipes on Feb 17th, 2008
You will need:
3 8 oz packages of cream cheese
16 oz cup of claw crab meat (I use this instead of lump crab meat because it has more flavor and it is cheaper) Everyone likes it.
2 tablespoons of Old Bay (or to taste)
1 teaspoon of dry mustard
French Bread for dipping or anything else that you [...]
